Protein Egg Noodles

by Asda 300 g in Egg noodles Barcode 5063089141199
Very good nutritional quality

Protein Egg Noodles by Asda provides 187 kcal per 100 g, with 0.7 g of sugars and 8.7 g of protein. That is 62% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Egg noodles category and comes in a 300 g pack.

Nutrient levels per 100 g

Fat
3.5 g · Moderate
Saturated fat
0.2 g · Low
Sugars
0.7 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 187 kcal 187 kcal 305 −39%
Total fat 3.5 g 3.5 g 4% 2.9 +21%
Saturated fat 0.2 g 0.2 g 1% 0.6 −68%
Carbohydrates 29 g 29 g 11% 56.2 −48%
Total sugars 0.7 g 0.7 g 1.8 −62%
Dietary fiber 3.1 g 3.1 g 11% 3.1
Protein 8.7 g 8.7 g 17% 11.2 −22%
Salt 0.1 g 0.1 g 0.6 −76%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 141 Egg noodles products on Foodmetria.

Compared with other egg noodles

Calories lower 25%
Sugars lower 18%
Salt higher 49%
Saturated fat lower 16%
Protein top 73%
Fiber top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
300 g
Serving size
1 portion (100 g)
Labels & certifications
Source of proteins
Sold in
United Kingdom
Barcode
5063089141199

Prices reported by shoppers

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Frequently asked questions

How many calories are in Protein Egg Noodles?

Protein Egg Noodles contains 187 kcal per 100 g and about 187 kcal per serving (1 portion (100 g)).

How much sugar is in Protein Egg Noodles?

Protein Egg Noodles has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Protein Egg Noodles healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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