Protein Cheesecake Caramel Biscuit

by Muscle nation 250 g in Cheesecakes Barcode 9359054002678
Poor nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Protein Cheesecake Caramel Biscuit by Muscle nation provides 205 kcal per 100 g, with 10.2 g of sugars and 20.9 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheesecakes category and comes in a 250 g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
10.3 g · Moderate
Saturated fat
6.4 g · High
Sugars
10.2 g · Moderate
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (125 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 205 kcal 256 kcal 318 −36%
Total fat 10.3 g 12.9 g 17% 18.5 −44%
Saturated fat 6.4 g 8 g 40% 10.4 −39%
Carbohydrates 17.4 g 21.8 g 8% 33 −47%
Total sugars 10.2 g 12.8 g 21.8 −53%
Added sugars 3 g 3.8 g 8% 16.1 −81%
Protein 20.9 g 26.1 g 52% 5.3 +294%
Salt 0.5 g 0.6 g 0.4 +19%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 553 Cheesecakes products on Foodmetria.

Compared with other cheesecakes

Calories lower 6%
Sugars lower 6%
Salt higher 32%
Saturated fat lower 19%
Protein top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Yoghurt (Fresh Skim Milk, Milk Solids, Enzyme [Lactase], Cultures [Milk]), Neufchtel Cheese (15%) (Milk, Cream, Salt, Stabilisers (410, 412), Starter Culture), Caramelised Biscuit Crumb (11.5%) (Wheat Flour (Gluten), Sugar, Vegetable Oils (Palm), Candy Sugar Syrup, Raising Agent (Sodium Bicarbonate), Soy Flour, Salt, Cinnamon), Whey Protein (Milk), Egg White (Egg), Flavour, Vegetable Oil (Sunflower), Butter (Milk), Reconstituted Apple Puree, Sweeteners (968, 955), Cornflour, Preservative (202), Salt.

Contains palm oilNot veganMaybe vegetarian
Allergens
EggsGlutenMilkSoybeans

Additives 7

High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 g
Serving size
1 portion (125 g)
Labels & certifications
Australian made
Sold in
Australia
Barcode
9359054002678

Prices reported by shoppers

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Frequently asked questions

How many calories are in Protein Cheesecake Caramel Biscuit?

Protein Cheesecake Caramel Biscuit contains 205 kcal per 100 g and about 256 kcal per serving (1 portion (125 g)).

How much sugar is in Protein Cheesecake Caramel Biscuit?

Protein Cheesecake Caramel Biscuit has 10.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Protein Cheesecake Caramel Biscuit healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Protein Cheesecake Caramel Biscuit vegan?

Based on its ingredient list, it is not vegan.

What allergens does Protein Cheesecake Caramel Biscuit contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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