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Protein+
Protein+ by Dolciando provides 76 kcal per 100 g, with 4 g of sugars and 10 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Flans category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (200 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 76 kcal | 151 kcal | 136 −44% | |
| Total fat | 1.5 g | 3 g | 4% | 3.8 −60% |
| Saturated fat | 1 g | 2 g | 10% | 2.1 −52% |
| Carbohydrates | 5.5 g | 11 g | 4% | 21.3 −74% |
| Total sugars | 4 g | 8 g | 16.7 −76% | |
| Added sugars | 0.2 g | 0.4 g | 1% | 13.3 −98% |
| Protein | 10 g | 20 g | 40% | 4.2 +138% |
| Salt | 0.2 g | 0.4 g | 0.3 −32% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 361 Flans products on Foodmetria.
Compared with other flans
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
LATTE scremato 85%, proteine del LATTE 9%, PANNA, and DESSERT A BASE DI LATTE RICCO DI PROTEINE, SENZA LATTOSIO (LATTOSIO <0,01g/100g) E SENZA GUINE naturale, addensanti: carragenina, E 466; coloranti: caroteni, caramello semplice; enzima lattasi, sale, edulcorant sucralosio. Il prodotto contiene glucosio e galattosio in conseguenza della scissione del lattosio. Conservae inf 48°C. Una volta aperta la confezione consumare tutto il prodotto. Lotto e
- Allergens
- Milk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (200 g)
- Labels & certifications
- No added sugarNo lactose
- Sold in
- Italy
- Barcode
- 24101653
Prices reported by shoppers
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Frequently asked questions
How many calories are in Protein+?
Protein+ contains 76 kcal per 100 g and about 151 kcal per serving (1 portion (200 g)).
How much sugar is in Protein+?
Protein+ has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Protein+ healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Protein+ vegan?
Based on its ingredient list, it is not vegan.
What allergens does Protein+ contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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