Préparation pour moelleux au chocolat

by Albona 500 g in Chocolate soft cake Barcode 26014371
Not enough data to compute
Ultra-processed food
Green-Score
d
Environmental impact estimate

Préparation pour moelleux au chocolat by Albona provides 423 kcal per 100 g, with 32 g of sugars and 5.1 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate soft cake category and comes in a 500 g pack. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
21 g · High
Saturated fat
4.3 g · Moderate
Sugars
32 g · High
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 62.5g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 423 kcal 264 kcal 403 +5%
Total fat 21 g 13.1 g 17% 21.4
Saturated fat 4.3 g 2.7 g 14% 7.8 −45%
Carbohydrates 52 g 32.5 g 12% 52.4
Total sugars 32 g 20 g 29.4 +9%
Added sugars 26.4 g 16.5 g 33% 33.1 −20%
Dietary fiber 2.9 g 1.8 g 6% 2.6 +12%
Protein 5.1 g 3.2 g 6% 5
Salt 0.8 g 0.5 g 0.5 +46%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 51 Chocolate soft cake products on Foodmetria.

Compared with other chocolate soft cake

Calories lower 45%
Sugars higher 49%
Salt higher 25%
Saturated fat lower 33%
Protein top 53%
Fiber top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_Œuf_ entier (reconstitué à partir de poudre d'œuf), sucre, huile de colza, chocolat en poudre 16% (sucre, cacao en poudre), farine de _blé_, pépites de chocolat 6% (sucre, pâte de cacao, beurre de cacao, cacao maigre en poudre, émulsifiant: lécithine de tournesol, arôme naturel de vanille), stabilisants (glycerol, gomme xanthane), amidon de _blé_, poudres à lever (diphosphates, carbonates de sodium), émulsifiant: mono - et diglycérides d'acides gras (colza), conservateur: sorbate de potassium, sel. Traces éventuelles de _soja_.

Palm oil freeNot vegan
Allergens
EggsGluten
May contain traces
Soybeans

Additives 8

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500 g
Serving size
62.5g
Labels & certifications
No coloringsRainforest Alliance
Sold in
France
Barcode
26014371

Prices reported by shoppers

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Frequently asked questions

How many calories are in Préparation pour moelleux au chocolat?

Préparation pour moelleux au chocolat contains 423 kcal per 100 g and about 264 kcal per serving (62.5g).

How much sugar is in Préparation pour moelleux au chocolat?

Préparation pour moelleux au chocolat has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Préparation pour moelleux au chocolat healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Préparation pour moelleux au chocolat vegan?

Based on its ingredient list, it is not vegan.

What allergens does Préparation pour moelleux au chocolat contain?

According to the label data it contains: Eggs, Gluten. It may also contain traces of soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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