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Pousses de soja haricots mungo
Pousses de haricot mungo
Pousses de soja haricots mungo by Marque Repère provides 16 kcal per 100 g, with 2.1 g of sugars and 1 g of protein. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned mung bean sprouts category and comes in a 175 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 16 kcal | 23 −31% |
| Total fat | 0.5 g | 0.3 +89% |
| Saturated fat | 0.1 g | 0.1 +18% |
| Carbohydrates | 2.4 g | 3 −21% |
| Total sugars | 2.1 g | 2.1 |
| Added sugars | 1.3 g | 1.5 −16% |
| Dietary fiber | 1.1 g | 1.5 −26% |
| Protein | 1 g | 1.7 −43% |
| Salt | 0.7 g | 0.6 +18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 85 Canned mung bean sprouts products on Foodmetria.
Compared with other canned mung bean sprouts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, pousses de haricots Mungo, sucre, vinaigre de vin blanc aromatisé (vinaigre de vin blanc, arôme naturel d'estragon avec autres arômes naturels), sel, acidifiant: acide citrique, antioxydant : acide ascorbique.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 175 g
- Labels & certifications
- Fruits et legumes de franceNutriscoreTriman
- Sold in
- France, Germany
- Barcode
- 3564700024652
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pousses de soja haricots mungo?
Pousses de soja haricots mungo contains 16 kcal per 100 g.
How much sugar is in Pousses de soja haricots mungo?
Pousses de soja haricots mungo has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pousses de soja haricots mungo healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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