Potato Rolls

by Arnie's in Breads Barcode 0076185001101
Average nutritional quality
Ultra-processed food

Potato Rolls by Arnie's provides 237 kcal per 100 g, with 5.3 g of sugars and 7.9 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
2.6 g · Low
Saturated fat
1.1 g · Low
Sugars
5.3 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 roll (38 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 237 kcal 90 kcal 286 −17%
Total fat 2.6 g 1 g 1% 5.3 −50%
Saturated fat 1.1 g 0.4 g 2% 1 +10%
Carbohydrates 47.4 g 18 g 7% 48.4
Total sugars 5.3 g 2 g 4.6 +15%
Added sugars 5.3 g 2 g 4% 2.6 +101%
Dietary fiber 2.6 g 1 g 4% 4.5 −42%
Protein 7.9 g 3 g 6% 9.6 −17%
Salt 0.8 g 0.3 g 1.3 −38%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other breads

Calories lower 18%
Sugars higher 28%
Salt lower 15%
Saturated fat higher 22%
Protein top 72%
Fiber top 65%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, dextrose, bleached enriched wheat flour (malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), potato flour, salt, wheat gluten, soy flour, soybean oil, mono - and diglycerides, diacetyl tartaric acid esters of mono - and diglycerides (datem) corn flour, enzymes, ascorbic acid, artificial flavor, turmeric, l-cysteine, paprika, soy lecithin, yeast, contains 2% or less of: partially hydrogenated soybean oil, mono - and diglycerides, hydrogenated cottonseed oil, tbhq and citric acid added to protect flavor, calcium propionate, whole milk, whole egg

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 roll (38 g)
Sold in
United States
Barcode
0076185001101

Prices reported by shoppers

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Frequently asked questions

How many calories are in Potato Rolls?

Potato Rolls contains 237 kcal per 100 g and about 90 kcal per serving (1 roll (38 g)).

How much sugar is in Potato Rolls?

Potato Rolls has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Potato Rolls healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Potato Rolls vegan?

Based on its ingredient list, it is not vegan.

What allergens does Potato Rolls contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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