Pork & shrimp wonton
Pork & shrimp wonton provides 209 kcal per 100 g, with 1.1 g of sugars and 13.2 g of protein. That is 94% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category. Contains: crustaceans, eggs, gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 6 pieces and 0.5 pack soup base (91 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 209 kcal | 190 kcal | 376 −44% | |
| Total fat | 8.8 g | 8 g | 10% | 17.3 −49% |
| Saturated fat | 2.8 g | 2.5 g | 13% | 9 −69% |
| Carbohydrates | 18.7 g | 17 g | 6% | 52.5 −64% |
| Total sugars | 1.1 g | 1 g | 18.5 −94% | |
| Dietary fiber | 1.1 g | 1 g | 4% | 1.8 −37% |
| Protein | 13.2 g | 12 g | 24% | 6.8 +94% |
| Salt | 1.4 g | 1.3 g | 1.2 +23% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pie dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Filling: ground pork, shrimp (shrimp, sodium tripolyphosphate, water, salt), egg white, water, corn starch, soybean oil, monosodium glutamate, salt, dried leather jacket fish powder, soy sauce (water, wheat, soybeans, salt, sodium benzoate: less than 0.1 of 1% as a preservative), sugar, sesame oil, white pepper, ribotide (disodium 5'-inosinate, disodium 5'-guanylate)., wrapper: enriched wheat flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, tapioca starch, wheat gluten, egg yolk powder, salt, dough conditioner (distilled monoglycerides), egg shade color (water, propylene glycol, fd&c yellow #5, #6, red #40)., soup base: salt, monosodium glutamate, maltodextrin, dried shrimp powder, sugar, disodium inosine 5'-monophosphate, dsodium guanosine 5'-monophotphate, white pepper powder, dried shallot powder.
- Allergens
- CrustaceansEggsGlutenSesame seedsSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 6 pieces and 0.5 pack soup base (91 g)
- Sold in
- United States
- Barcode
- 0072869732927
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pork & shrimp wonton?
Pork & shrimp wonton contains 209 kcal per 100 g and about 190 kcal per serving (6 pieces and 0.5 pack soup base (91 g)).
How much sugar is in Pork & shrimp wonton?
Pork & shrimp wonton has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pork & shrimp wonton healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pork & shrimp wonton vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pork & shrimp wonton contain?
According to the label data it contains: Crustaceans, Eggs, Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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