Nutrition report ready

Pork and Onion Bhaji Scotch Egg

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Waitrose product.

Nutri-Score C

View details
Pork and Onion Bhaji Scotch Egg by Waitrose

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Pork and Onion Bhaji Scotch Egg

by Waitrose in Eggs Barcode 5000169622315
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Pork and Onion Bhaji Scotch Egg by Waitrose provides 241 kcal per 100 g, with 2.3 g of sugars and 13.8 g of protein. That is 194% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Eggs category.

Nutrient levels per 100 g

Fat
15.8 g · Moderate
Saturated fat
4.4 g · Moderate
Sugars
2.3 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 241 kcal 138 +74%
Total fat 15.8 g 9 +75%
Saturated fat 4.4 g 2.9 +53%
Carbohydrates 10.2 g 1.8 +457%
Total sugars 2.3 g 0.8 +194%
Dietary fiber 16 g 0.3 +5964%
Protein 13.8 g 12.3 +13%
Salt 1.1 g 0.6 +83%

Category average across 1955 Eggs products on Foodmetria.

Compared with other eggs

Calories higher 5%
Sugars higher 3%
Salt higher 6%
Saturated fat higher 6%
Protein top 5%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United Kingdom
Barcode
5000169622315

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pork and Onion Bhaji Scotch Egg?

Pork and Onion Bhaji Scotch Egg contains 241 kcal per 100 g.

How much sugar is in Pork and Onion Bhaji Scotch Egg?

Pork and Onion Bhaji Scotch Egg has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pork and Onion Bhaji Scotch Egg healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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