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Poisson en conserve aux haricots noirs
Poisson en conserve aux haricots noirs by Eagle coin provides 422 kcal per 100 g and 20.1 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Canned fishes category and comes in a 227 g pack. Contains: fish, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 422 kcal | 422 kcal | 196 +116% | |
| Total fat | 35.6 g | 35.6 g | 46% | 12.8 +178% |
| Saturated fat | 0.4 g | 0.4 g | 2% | 2.3 −82% |
| Carbohydrates | 5.4 g | 5.4 g | 2% | 2.4 +126% |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Protein | 20.1 g | 20.1 g | 40% | 17.8 +13% |
| Salt | 3.5 g | 3.5 g | 2.1 +63% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 892 Canned fishes products on Foodmetria.
Compared with other canned fishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
poisson, huile végétale, haricots noirs, sel, épices, sauce soja, exhausteur de goût E621
- Allergens
- FishSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 227 g
- Serving size
- 100g
- Sold in
- Switzerland
- Barcode
- 6901012020397
Prices reported by shoppers
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Frequently asked questions
How many calories are in Poisson en conserve aux haricots noirs?
Poisson en conserve aux haricots noirs contains 422 kcal per 100 g and about 422 kcal per serving (100g).
Is Poisson en conserve aux haricots noirs healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Poisson en conserve aux haricots noirs vegan?
Based on its ingredient list, it is not vegan.
What allergens does Poisson en conserve aux haricots noirs contain?
According to the label data it contains: Fish, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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