Poires au sirop léger, boîte 4/4 460g

by U 460 g in Fruits in syrup Barcode 325622980694800
Good nutritional quality
Processed food

Poires au sirop léger, boîte 4/4 460g by U provides 66 kcal per 100 g, with 12 g of sugars and 0.5 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Fruits in syrup category and comes in a 460 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
12 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 66 kcal 76 −13%
Total fat 0.5 g 0.3 +48%
Saturated fat 0.1 g 0.1 −22%
Carbohydrates 14 g 17.3 −19%
Total sugars 12 g 15.5 −23%
Added sugars 6 g 7.8 −23%
Dietary fiber 2.6 g 1.6 +64%
Protein 0.5 g 0.6 −16%
Salt 0 g 0.1 −91%

Category average across 414 Fruits in syrup products on Foodmetria.

Compared with other fruits in syrup

Calories higher 46%
Sugars lower 15%
Salt lower 38%
Saturated fat higher 32%
Protein top 57%
Fiber top 5%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Demi-poire williams, eau, sucre, acidifiant : acide citrique, antioxydant : acide ascorbique

Palm oil freeMaybe veganVegetarian

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
460 g
Sold in
France
Barcode
325622980694800

Prices reported by shoppers

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Frequently asked questions

How many calories are in Poires au sirop léger, boîte 4/4 460g?

Poires au sirop léger, boîte 4/4 460g contains 66 kcal per 100 g.

How much sugar is in Poires au sirop léger, boîte 4/4 460g?

Poires au sirop léger, boîte 4/4 460g has 12 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Poires au sirop léger, boîte 4/4 460g healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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