Best Low-Sugar Fruits In Syrup
The 10 lowest-sugar fruits in syrup products on this list range from 0 g to 5 g of sugar per 100 g. The fruits in syrup with the least sugar per 100 g, ranked using label data. Ties are broken by Nutri-Score. We checked 309 fruits in syrup with complete data.
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1
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2
Green Jackfruit
Also: Palm oil free
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3
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4
Pfirsiche mit Mandeln
River Valley · 550g -
5
Jackfruit natur
Lotao · 400g -
6
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7
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8
FRUITcocktail
Boni -
9
Mandarin-Orangen
Natreen · 195g -
10
Lychees
· 567 g
How we built this list
We ranked all published fruits in syrup on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.