Pizzabunn surdeig

by Peppes 550g in Pizza dough Barcode 7034280007711
Average nutritional quality
Ultra-processed food

Pizzabunn surdeig by Peppes provides 286 kcal per 100 g, with 0.8 g of sugars and 8.7 g of protein. That is 66% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizza dough category and comes in a 550g pack.

Nutrient levels per 100 g

Fat
5 g · Moderate
Saturated fat
0.4 g · Low
Sugars
0.8 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 286 kcal 269 +6%
Total fat 5 g 5.2
Saturated fat 0.4 g 1.1 −64%
Carbohydrates 45 g 46.2
Total sugars 0.8 g 2.4 −66%
Protein 8.7 g 7.7 +13%
Salt 0.7 g 1.6 −58%

Category average across 673 Pizza dough products on Foodmetria.

Compared with other pizza dough

Calories higher 25%
Sugars lower 16%
Salt lower 8%
Saturated fat lower 18%
Protein top 23%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Hvetemel, vann, durumhvetemel, rapsolje, etylalkohol, hvetegluten, tørket hvetesurdeig 0,8 %, emulgatorer (E322, E471), salt tilsatt jod, sukker, hevemiddel (E450, E500), hvetestivelse.

May contain palm oil

Additives 4

E322 - Lecithins
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
550g
Sold in
Norway
Barcode
7034280007711

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pizzabunn surdeig?

Pizzabunn surdeig contains 286 kcal per 100 g.

How much sugar is in Pizzabunn surdeig?

Pizzabunn surdeig has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pizzabunn surdeig healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 19, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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