Pink salmon

by Chicken Of The Sea in Seafood Barcode 0048000011947
Very good nutritional quality
Ultra-processed food

Pink salmon by Chicken Of The Sea provides 100 kcal per 100 g, with 4.3 g of sugars and 18.6 g of protein. That is 253% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Seafood category. Contains: fish.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0 g · Low
Sugars
4.3 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 1/2 onz (70 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 100 kcal 70 kcal 151 −34%
Total fat 0.7 g 0.5 g 1% 7.1 −90%
Saturated fat 0 g 0 g 0% 1.4 −100%
Carbohydrates 5.7 g 4 g 1% 4.9 +16%
Total sugars 4.3 g 3 g 1.2 +253%
Dietary fiber 1.4 g 1 g 4% 0.4 +290%
Protein 18.6 g 13 g 26% 16.4 +13%
Salt 1.2 g 0.8 g 1.9 −38%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1939 Seafood products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other seafood

Calories lower 34%
Sugars higher 7%
Salt lower 49%
Saturated fat lower 1%
Protein top 41%
Fiber top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Salmon, water, red chili, sugar, garlic, tomato paste, salt, distilled vinegar, modified food starch, paprika oleoresin, xanthan gum, chili powder.

Palm oil freeNot veganNot vegetarian
Allergens
Fish

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 1/2 onz (70 g)
Sold in
United States
Barcode
0048000011947

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pink salmon?

Pink salmon contains 100 kcal per 100 g and about 70 kcal per serving (2 1/2 onz (70 g)).

How much sugar is in Pink salmon?

Pink salmon has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pink salmon healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pink salmon vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pink salmon contain?

According to the label data it contains: Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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