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Pillsbury, Gluten Free Cookie Dough, Chocolate Chip, Chocolate Chip
Nutri-Score E NOVA 4
View detailsPillsbury, Gluten Free Cookie Dough, Chocolate Chip, Chocolate Chip
Pillsbury, Gluten Free Cookie Dough, Chocolate Chip, Chocolate Chip by Pillsbury provides 458 kcal per 100 g, with 37.5 g of sugars and 4.2 g of protein. That is 103% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category. Contains: eggs, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Tbsp (24 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 458 kcal | 110 kcal | 376 +22% | |
| Total fat | 20.8 g | 5 g | 6% | 17.3 +20% |
| Saturated fat | 8.3 g | 2 g | 10% | 9 −7% |
| Carbohydrates | 62.5 g | 15 g | 5% | 52.5 +19% |
| Total sugars | 37.5 g | 9 g | 18.5 +103% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 4.2 g | 1 g | 2% | 6.8 −39% |
| Salt | 1 g | 0.2 g | 1.2 −15% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other pie dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Brown Sugar, Rice Flour, Semisweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Water, Palm Oil, Canola Oil, Sugar, Corn Starch, Modified Potato Starch. Contains 2% Or Less Of: Eggs, Modified Tapioca Starch, Salt, Baking Soda, Xanthan Gum, Natural Flavor.
- Allergens
- EggsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Tbsp (24 g)
- Sold in
- United States
- Barcode
- 0018000437016
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pillsbury, Gluten Free Cookie Dough, Chocolate Chip, Chocolate Chip?
Pillsbury, Gluten Free Cookie Dough, Chocolate Chip, Chocolate Chip contains 458 kcal per 100 g and about 110 kcal per serving (1 Tbsp (24 g)).
How much sugar is in Pillsbury, Gluten Free Cookie Dough, Chocolate Chip, Chocolate Chip?
Pillsbury, Gluten Free Cookie Dough, Chocolate Chip, Chocolate Chip has 37.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pillsbury, Gluten Free Cookie Dough, Chocolate Chip, Chocolate Chip healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pillsbury, Gluten Free Cookie Dough, Chocolate Chip, Chocolate Chip contain?
According to the label data it contains: Eggs, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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