Philly cheese steak
Philly cheese steak provides 185 kcal per 100 g, with 2.2 g of sugars and 12.6 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 135 g (135 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 185 kcal | 250 kcal | 284 −35% | |
| Total fat | 5.9 g | 8 g | 10% | 15.6 −62% |
| Saturated fat | 3 g | 4 g | 20% | 5.2 −43% |
| Carbohydrates | 20 g | 27 g | 10% | 25.4 −21% |
| Total sugars | 2.2 g | 3 g | 3.9 −42% | |
| Dietary fiber | 0.7 g | 0.9 g | 3% | 1.9 −64% |
| Protein | 12.6 g | 17 g | 34% | 15.5 −19% |
| Salt | 1.8 g | 2.5 g | 2 −6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6544 Sandwiches products on Foodmetria.
Nutrition claims check
Claims its numbers support
- High protein
- 27% of calories from protein (EU: at least 20% of calories from protein)
- Low sugar
- 2.2 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other sandwiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Bun: wheat flour [enriched with barley malt, iron (ferrous sulfate) and the following b vitamins: niacin, thiamin(b1), riboflavin(b2), folic acid], water, corn syrup,fresh yeast,non fat dry milk, buttermilk, soybean oil,salt, vinegar, dough conditioners (vegetable mono and diglycerides,sodium stearoyl lactylate),calcium propionate; roast beef: contains up to 15% of a solution of water, salt, dextrose, sodium phosphate,hydrolyzed soy protein, yeast extract, caramel color added (rubbed with: salt, sugar, dextrose, caramel color, spices and flavorings); process swiss cheese: swiss cheese (milk, cheese cultures, salt,calcium chloride, enzymes), water, cream, sodium citrate, color added, enzyme and soy lecithin (non-sticking agency); onions, green peppers.
- Allergens
- GlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 135 g (135 g)
- Sold in
- United States
- Barcode
- 0657815005746
Prices reported by shoppers
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Frequently asked questions
How many calories are in Philly cheese steak?
Philly cheese steak contains 185 kcal per 100 g and about 250 kcal per serving (135 g (135 g)).
How much sugar is in Philly cheese steak?
Philly cheese steak has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Philly cheese steak healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Philly cheese steak vegan?
Based on its ingredient list, it is not vegan.
What allergens does Philly cheese steak contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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