Petit Coraya avec 1 Sauce Mayonnaise

by Coraya 210 g in Preparations made from fish meat Barcode 3276170019143

Surimi et mayonnaise

Average nutritional quality
Ultra-processed food
Green-Score
f
Environmental impact estimate

Petit Coraya avec 1 Sauce Mayonnaise by Coraya provides 116 kcal per 100 g, with 2.8 g of sugars and 7.8 g of protein. That is 79% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Preparations made from fish meat category and comes in a 210 g pack. Contains: crustaceans, eggs, fish, gluten, mustard, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
4.5 g · Moderate
Saturated fat
0.6 g · Low
Sugars
2.8 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 116 kcal 191 −39%
Total fat 4.5 g 13.1 −66%
Saturated fat 0.6 g 3.5 −83%
Carbohydrates 11 g 7.1 +56%
Total sugars 2.8 g 1.6 +79%
Added sugars 2.8 g 0.7 +314%
Protein 7.8 g 11 −29%
Salt 1.8 g 1.3 +42%

Category average across 988 Preparations made from fish meat products on Foodmetria.

Compared with other preparations made from fish meat

Calories lower 13%
Sugars higher 21%
Salt higher 20%
Saturated fat lower 18%
Protein top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

chair de _poisson_ (40%), eau, blanc d'_œuf_ réhydraté, amidon de_blé_, huile de colza, fécule de pomme de terre, sucre, arômes naturels d'herbes, arômes naturels (_crustacés_,_blé_), sel, colorant : extrait de paprika Sauce Mayonnaise : Huile de colza, MOUTARDE de Dijon (eau, graines de MOUTARDE, vinaigre d'alcool, sel, acidifiant: E330, conservateur:E224*), eau, jaune d'OEUF salé, sirop de glucose-fructose*, vinaigre d'alcool, vinaigre de vin blanc*, amidon modifié de maïs, jus concentré de citron, stabilisants:E415 et E412, colorant: E160a, antioxydant: E385. *Contient : SULFITES.

May contain palm oilNot veganNot vegetarian
Allergens
CrustaceansEggsFishGlutenMustardSulphur dioxide and sulphites
May contain traces
Molluscs

Additives 8

High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
210 g
Labels & certifications
No artificial colorsNo artificial flavorsNo coloringsNo preservativesGreen Dot
Sold in
Belgium, France
Barcode
3276170019143

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Petit Coraya avec 1 Sauce Mayonnaise?

Petit Coraya avec 1 Sauce Mayonnaise contains 116 kcal per 100 g.

How much sugar is in Petit Coraya avec 1 Sauce Mayonnaise?

Petit Coraya avec 1 Sauce Mayonnaise has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Petit Coraya avec 1 Sauce Mayonnaise healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Petit Coraya avec 1 Sauce Mayonnaise vegan?

Based on its ingredient list, it is not vegan.

What allergens does Petit Coraya avec 1 Sauce Mayonnaise contain?

According to the label data it contains: Crustaceans, Eggs, Fish, Gluten, Mustard, Sulphur dioxide and sulphites. It may also contain traces of molluscs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Petit Coraya avec 1 Sauce Mayonnaise? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More preparations made from fish meat

View all →

More from Coraya

View all →