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Pepperoni Pizza
Pepperoni Pizza by Hot Pockets provides 261 kcal per 100 g, with 2.7 g of sugars and 8 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pepperoni pizzas category. Contains: beef, eggs, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 sandwich (226 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 261 kcal | 590 kcal | 253 | |
| Total fat | 11.1 g | 25 g | 32% | 10.9 |
| Saturated fat | 5.3 g | 12 g | 60% | 4.8 +11% |
| Carbohydrates | 31.9 g | 72 g | 26% | 27.6 +16% |
| Total sugars | 2.7 g | 6 g | 3 −12% | |
| Added sugars | 0 g | 0 g | 0% | 1.8 −100% |
| Dietary fiber | 0.9 g | 2 g | 7% | 1.8 −52% |
| Protein | 8 g | 18 g | 36% | 10.7 −26% |
| Salt | 1.3 g | 2.8 g | 1.6 −21% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 384 Pepperoni pizzas products on Foodmetria.
Compared with other pepperoni pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, reduced fat mczzarella cheese (pasteurized part skim milk, nonfat milk, modified food starch*, cultures, salt, vitamina palmitate, enzymes, *ingredients not in regular mozzarella cheese), pepperoni (pork, beef, salt, contains 2% or less of water, dextrose, spices, lactic acid starter culture, oleoresin of paprika, gàrlic powder, sódium nitrite, bha, bht, citric acid [to protect flavor]), tomato paste, 2% or less of palm oil, sugar, soybean oil, fractionated palm oil, seasoning (bread crumb [bleached wheat flour, dextrose, yeast, salt], dried garlic, tomato powder, spice, salt, dextrose, dried onion, maltodextrin, citric acid, natural flavor), modified food starch, seasoning (maltodextrin, garlic powder, spices, potassium chloride, yeast extract, xanthan gum, citric acid), salt, yeast, dough conditioner (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, tricalcium phospháte, enzymes), dough conditioner (distilled monoglycerides with ascoreic acid and citric acid [antioxidants]), egg yolks, whey, soy flour, egg whites. çontains: egg, w eat, milk, soy ingredients
- Allergens
- BeefEggsGlutenMilkPorkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 sandwich (226 g)
- Sold in
- United States
- Barcode
- 0043695097030
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pepperoni Pizza?
Pepperoni Pizza contains 261 kcal per 100 g and about 590 kcal per serving (1 sandwich (226 g)).
How much sugar is in Pepperoni Pizza?
Pepperoni Pizza has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pepperoni Pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pepperoni Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pepperoni Pizza contain?
According to the label data it contains: Beef, Eggs, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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