Pepperidge farm, buttermilk biscuits
Pepperidge farm, buttermilk biscuits provides 333 kcal per 100 g, with 7 g of sugars and 5.3 g of protein. That is 62% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category. Contains: gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 biscuit (57 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 333 kcal | 190 kcal | 376 −11% | |
| Total fat | 15.8 g | 9 g | 12% | 17.3 −9% |
| Saturated fat | 8.8 g | 5 g | 25% | 9 |
| Carbohydrates | 43.9 g | 25 g | 9% | 52.5 −17% |
| Total sugars | 7 g | 4 g | 18.5 −62% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 5.3 g | 3 g | 6% | 6.8 −23% |
| Salt | 2.2 g | 1.3 g | 1.2 +92% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pie dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Made from: enriched bleached flour [wheat flour, niacin, iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], vegetable oil (palm, soybean, canola and/or cottonseed oils), water, buttermilk, dextrose, sugar, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, aluminum sulfate), contains 2% or less of: enriched wheat farina (farina, niacin, iron, thiamin mononitrate, riboflavin, folic acid), salt, modified wheat starch, natural flavor, mono - and diglycerides, sodium stearoyl lactylate, xanthan gum, potassium sorbate to retard spoilage, soy lecithin, peanut meal and tree nut meal (walnut, pecan, macadamia).
- Allergens
- GlutenMilkNutsSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 biscuit (57 g)
- Sold in
- United States
- Barcode
- 0033700000018
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pepperidge farm, buttermilk biscuits?
Pepperidge farm, buttermilk biscuits contains 333 kcal per 100 g and about 190 kcal per serving (1 biscuit (57 g)).
How much sugar is in Pepperidge farm, buttermilk biscuits?
Pepperidge farm, buttermilk biscuits has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pepperidge farm, buttermilk biscuits healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pepperidge farm, buttermilk biscuits vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pepperidge farm, buttermilk biscuits contain?
According to the label data it contains: Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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