Peanut butter cookie
Peanut butter cookie by Savory Foods provides 459 kcal per 100 g, with 35.3 g of sugars and 5.9 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: apple, gluten, milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 onz (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 459 kcal | 390 kcal | 457 | |
| Total fat | 22.4 g | 19 g | 24% | 20.3 +10% |
| Saturated fat | 12.9 g | 11 g | 55% | 8.8 +47% |
| Carbohydrates | 58.8 g | 50 g | 18% | 64 −8% |
| Total sugars | 35.3 g | 30 g | 28.6 +24% | |
| Dietary fiber | 0 g | 0 g | 0% | 3.5 −100% |
| Protein | 5.9 g | 5 g | 10% | 6.8 −14% |
| Salt | 1.3 g | 1.1 g | 0.7 +81% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Flour (wheat flour, malted barley flour), peanut butter chips (sugar, partially hydrogenated palm kernel oil, partially defatted peanut flour, nonfat dry milk powder, whey powder, peanut butter [peanuts, hydrogenated rapeseed and cottonseed oil], dextrose, salt, soy lecithin [emulsifier]), sugar, margarine (palm oil, water, soybean oil, salt, vegetable mono and diglycerides, soy lecithin, sodium benzoate [preservative], citric acid, natural and artificial flavor, beta carotene [color], vitamin a palmitate added, whey), butter (pasteurized cream, salt), brown sugar (granulated sugar, refined cane molasses syrup), invert sugar, apple sauce (apples, water), peanut butter (roasted peanuts, sugar, peanut oil, hydrogenated vegetable oil [contains rapeseed, cottonseed, and soybean oils], salt, molasses, monoglycerides, corn starch), salt, canola oil, peanut butter flavor, baking soda (sodium bicarbonate), sunflower lecithin (minimum 50% hydrolyzed sunflower lecithin, tricalcium phosphate [anti-caking agent], rice flour), baking powder (corn starch, sodium bicarbonate, anhydrous sodium aluminum sulfate, monocalcium phosphate), vanilla.
- Allergens
- AppleGlutenMilkPeanutsSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 onz (85 g)
- Sold in
- United States
- Barcode
- 0733549042865
Prices reported by shoppers
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Frequently asked questions
How many calories are in Peanut butter cookie?
Peanut butter cookie contains 459 kcal per 100 g and about 390 kcal per serving (3 onz (85 g)).
How much sugar is in Peanut butter cookie?
Peanut butter cookie has 35.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Peanut butter cookie healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Peanut butter cookie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Peanut butter cookie contain?
According to the label data it contains: Apple, Gluten, Milk, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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