Peanut butter and strawberry jelly sandwich

Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Peanut butter and strawberry jelly sandwich by 7-Eleven provides 354 kcal per 100 g, with 17.2 g of sugars and 9 g of protein. That is 261% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwich made with loaf bread and various fillings category and comes in a 122g pack. Contains: gluten, milk, nuts, peanuts, soybeans.

Nutrient levels per 100 g

Fat
13.1 g · Moderate
Saturated fat
4.1 g · Moderate
Sugars
17.2 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Sandwich (122 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 354 kcal 432 kcal 255 +39%
Total fat 13.1 g 16 g 21% 10.7 +22%
Saturated fat 4.1 g 5 g 25% 3.7 +11%
Carbohydrates 50 g 61 g 22% 27.2 +84%
Total sugars 17.2 g 21 g 4.8 +261%
Added sugars 14.8 g 18 g 36% 2.3 +554%
Dietary fiber 1.6 g 2 g 7% 2.5 −34%
Protein 9 g 11 g 22% 11.9 −24%
Salt 0.8 g 1 g 1.3 −34%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 29 Sandwich made with loaf bread and various fillings products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other sandwich made with loaf bread and various fillings

Calories higher 15%
Sugars higher 7%
Salt lower 26%
Saturated fat higher 33%
Protein top 82%
Fiber top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

unbleached enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, canola oil, unsalted butter, cultured butter, lactic butter, corn syrup, enzyme blend (monoglycerides, guar gum, corn syrup solids, silicon dioxide, soybean oil, enzymes, calcium sulfate), salt, wheat starter, dough conditioner (mono - and diglycerides, ethoxylated mono - and diglycerides, polysorbate 60, phosphoric acid, sodium propionate), yeast, sorbitan monostearate, ascorbic acid, peanuts, hydrogenated vegetable oils (rapeseed oil, cottonseed oil), strawberries, high fructose corn syrup, fruit pectin, citric acid

May contain palm oilNot vegan
Allergens
GlutenMilkNutsPeanutsSoybeans

Additives 9

High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk
E440 - Pectins
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
122g
Serving size
1 Sandwich (122 g)
Sold in
United States
Barcode
0052548626327

Prices reported by shoppers

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Frequently asked questions

How many calories are in Peanut butter and strawberry jelly sandwich?

Peanut butter and strawberry jelly sandwich contains 354 kcal per 100 g and about 432 kcal per serving (1 Sandwich (122 g)).

How much sugar is in Peanut butter and strawberry jelly sandwich?

Peanut butter and strawberry jelly sandwich has 17.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Peanut butter and strawberry jelly sandwich healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Peanut butter and strawberry jelly sandwich vegan?

Based on its ingredient list, it is not vegan.

What allergens does Peanut butter and strawberry jelly sandwich contain?

According to the label data it contains: Gluten, Milk, Nuts, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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