Pâte de curry vert

by Jom Bao 120 g in Green curry pastes Barcode 3456300018684
Poor nutritional quality
Processed food

Pâte de curry vert by Jom Bao provides 72 kcal per 100 g, with 2.8 g of sugars and 3.5 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Green curry pastes category and comes in a 120 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
2.8 g · Low
Salt
13.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 72 kcal 132 −45%
Total fat 0 g 7.1 −100%
Saturated fat 0 g 2.7 −100%
Carbohydrates 9.7 g 13 −25%
Total sugars 2.8 g 5.8 −52%
Added sugars 0 g 2.5 −100%
Dietary fiber 9.6 g 4 +142%
Protein 3.5 g 2.7 +28%
Salt 13.9 g 6.7 +109%

Category average across 47 Green curry pastes products on Foodmetria.

Compared with other green curry pastes

Calories lower 15%
Sugars lower 21%
Salt higher 13%
Saturated fat lower 1%
Protein top 21%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

S. INGRÉDIENTS piment vert* 45%, citronnelle*. échalotes, ail, sel, graines de coriandre", galanga, combava, graines de cumin, régulateur d'acidité: acide citrique. *Ingrédients issus de l'agriculture biologique. T A

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
120 g
Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3456300018684

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte de curry vert?

Pâte de curry vert contains 72 kcal per 100 g.

How much sugar is in Pâte de curry vert?

Pâte de curry vert has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pâte de curry vert healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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