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Pâte à pizza avec de la levure boulangère
Pâte à pizza avec de la levure boulangère by Delhaize provides 279 kcal per 100 g, with 2.1 g of sugars and 8.8 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizza dough category and comes in a 260g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 279 kcal | 269 |
| Total fat | 5.6 g | 5.2 +8% |
| Saturated fat | 0.9 g | 1.1 −19% |
| Carbohydrates | 46 g | 46.2 |
| Total sugars | 2.1 g | 2.4 −12% |
| Added sugars | 0 g | 0.4 −100% |
| Dietary fiber | 1.8 g | 3 −41% |
| Protein | 8.8 g | 7.7 +15% |
| Salt | 2.3 g | 1.6 +46% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 673 Pizza dough products on Foodmetria.
Compared with other pizza dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé, eau, huile de colza, levure boulangère réhydratée 2,7%, gluten de blé, poudres à lever (diphosphates, carbonates de sodium), alcool éthylique, sel, épaississant (gomme guar), émulsifiant (mono et diglycérides d'acides gras), antioxydant (acide ascorbique)
- Allergens
- Gluten
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 260g
- Sold in
- Belgium, France
- Barcode
- 5400119008273
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâte à pizza avec de la levure boulangère?
Pâte à pizza avec de la levure boulangère contains 279 kcal per 100 g.
How much sugar is in Pâte à pizza avec de la levure boulangère?
Pâte à pizza avec de la levure boulangère has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pâte à pizza avec de la levure boulangère healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pâte à pizza avec de la levure boulangère contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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