PanPrimavera Pera e Cioccolato by Sottolestelle

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PanPrimavera Pera e Cioccolato

by Sottolestelle in Plant-based foods Barcode 8032454002707
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

PanPrimavera Pera e Cioccolato by Sottolestelle provides 399 kcal per 100 g, with 24 g of sugars and 6.6 g of protein. That is 133% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Plant-based foods category.

Nutrient levels per 100 g

Fat
16.7 g · Moderate
Saturated fat
5.7 g · High
Sugars
24 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 399 kcal 325 +23%
Total fat 16.7 g 15.3 +9%
Saturated fat 5.7 g 3.3 +71%
Carbohydrates 54.5 g 35.2 +55%
Total sugars 24 g 10.3 +133%
Dietary fiber 2 g 6.2 −68%
Protein 6.6 g 10 −34%
Salt 0.5 g 1.3 −65%

Category average across 5605 Plant-based foods products on Foodmetria.

Compared with other plant-based foods

Calories higher 31%
Sugars higher 15%
Salt lower 46%
Saturated fat higher 17%
Protein top 58%
Fiber top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8032454002707

Prices reported by shoppers

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Frequently asked questions

How many calories are in PanPrimavera Pera e Cioccolato?

PanPrimavera Pera e Cioccolato contains 399 kcal per 100 g.

How much sugar is in PanPrimavera Pera e Cioccolato?

PanPrimavera Pera e Cioccolato has 24 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is PanPrimavera Pera e Cioccolato healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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