Pancake Batter, Buttermilk
Pancake Batter, Buttermilk by Pillsbury provides 261 kcal per 100 g, with 6.1 g of sugars and 3.5 g of protein. That is 83% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cake mixes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 , four-inch pancakes (batter) (115 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 261 kcal | 300 kcal | 382 −32% | |
| Total fat | 8.7 g | 10 g | 13% | 8 +9% |
| Saturated fat | 1.3 g | 1.5 g | 8% | 3.4 −62% |
| Carbohydrates | 42.6 g | 49 g | 18% | 71.6 −41% |
| Total sugars | 6.1 g | 7 g | 35.7 −83% | |
| Dietary fiber | 0.9 g | 1 g | 4% | 3.2 −72% |
| Protein | 3.5 g | 4 g | 8% | 6.6 −47% |
| Salt | 1.6 g | 1.8 g | 1.3 +24% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2683 Cake mixes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other cake mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Wheat Flour Bleached, Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Glycerin, Soybean Oil, Modified Potato Starch, Sugar, Sorbitol, Contains 2% Or Less Of: Egg White, Salt, Baking Soda, Sodium Aluminum Phosphate, Dried Buttermilk, Cultured Dextrose, Sodium Propionate And Potassium Sorbate (Preservatives), Maltodextrin, Xanthan Gum, Datem, Mono And Diglycerides, Glucose Oxidase.
- Allergens
- EggsGlutenMilkSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 , four-inch pancakes (batter) (115 g)
- Sold in
- United States
- Barcode
- 0018000486557
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pancake Batter, Buttermilk?
Pancake Batter, Buttermilk contains 261 kcal per 100 g and about 300 kcal per serving (3 , four-inch pancakes (batter) (115 g)).
How much sugar is in Pancake Batter, Buttermilk?
Pancake Batter, Buttermilk has 6.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pancake Batter, Buttermilk healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pancake Batter, Buttermilk vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pancake Batter, Buttermilk contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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