Palermo's, pizzeria hand tossed style medium crust pizza, chicken, bacon, ranch

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 pizza (136 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7487 Pizzas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other pizzas

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crust (enriched wheat flour [{flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid}, malted barley flour, ascorbic acid], water, soybean oil, bread crumbs [wheat flour, yeast, sugar, salt], yeast, 2% or less of the following: honey, sugar, salt), ranch sauce (water, creamer [sunflower oil, corn syrup solids, sodium caseinate (milk), mono - and diglycerides, dipotassium phosphate, contains 2% or less of tricalcium phosphate, soy lecithin, tocopherols added to protect flavor], maltodextrin, modified food starch, salt, sugar, cultured buttermilk, onion powder, garlic powder, less than 2% of spices, citric acid, lactic acid, xanthan gum, natural & artificial flavor), cheeses (low moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], yellow cheddar cheese [milk, cheese culture, salt, enzymes, annatto]), white chicken (chicken breast with rib meat, water, modified potato starch, salt, seasoning [natural flavor {contains torula yeast}], sodium phosphate), cooked bacon (pork cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite).

Allergens

GlutenMilkSoybeans

Additives 11

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1/4 pizza (136 g)

Sold in

United States

Barcode

0075706148097

Prices reported by shoppers