View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Pains au lait fourrés Barre de Chocolat
Pains au lait fourrés Barre de Chocolat by Pasquier provides 394 kcal per 100 g, with 22 g of sugars and 8.1 g of protein. That is 81% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Milk bread rolls category and comes in a 8*40 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 40g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 394 kcal | 158 kcal | 346 +14% | |
| Total fat | 17 g | 6.8 g | 9% | 10.9 +56% |
| Saturated fat | 7.2 g | 2.9 g | 14% | 3.4 +111% |
| Carbohydrates | 43 g | 17.2 g | 6% | 51.9 −17% |
| Total sugars | 22 g | 8.8 g | 12.1 +81% | |
| Added sugars | 17.3 g | 6.9 g | 14% | 9.2 +88% |
| Dietary fiber | 4.1 g | 1.6 g | 6% | 2.8 +46% |
| Protein | 8.1 g | 3.2 g | 6% | 8.8 −8% |
| Salt | 0.8 g | 0.3 g | 1.1 −23% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 468 Milk bread rolls products on Foodmetria.
Compared with other milk bread rolls
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pain au lait Barre de Chocolat au lait des Alpes: Farine de BLE 30% - Chocolat* au lait des Alpes 22% [sucre, LAIT écrémé en poudre, beurre de cacao¹, masse de cacao¹, matière grasse laitière anhydre (LAIT), émulsifiant : lécithines (SOJA), arôme naturel de vanille] - Levain 15% (farine de BLE 8%, eau, sel) - Sucre - Oeufs frais - Huile de colza - BEURRE pâtissier - Levure - Emulsifiant: mono et diglycérides d'acide gras - LAIT écrémé en poudre (équivalent à 10% de LAIT écrémé reconstitué) Épaississant: gomme guar - Sel - GLUTEN de BLE - Extrait de carotte - Agent de traitement de la farine : acide ascorbique - Protéines de LAIT. * Chocolat d'origine UE 1 Certifié Rainforest Alliance. En savoir plus sur ra.org. lang
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- EggsGlutenMilkPeanutsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 8*40 g
- Serving size
- 40g
- Labels & certifications
- No preservativesNutriscoreRainforest AllianceNutriscore Grade DAu levainChocolat au lait des Alpes
- Sold in
- France
- Barcode
- 3256549998132
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Pains au lait fourrés Barre de Chocolat?
Pains au lait fourrés Barre de Chocolat contains 394 kcal per 100 g and about 158 kcal per serving (40g).
How much sugar is in Pains au lait fourrés Barre de Chocolat?
Pains au lait fourrés Barre de Chocolat has 22 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pains au lait fourrés Barre de Chocolat healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pains au lait fourrés Barre de Chocolat vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pains au lait fourrés Barre de Chocolat contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b NOVA 4
c NOVA 4
c NOVA 4
c More milk bread rolls
View all →
c NOVA 4
d NOVA 4
d NOVA 4
d NOVA 4
d NOVA 4
c NOVA 4 More from Pasquier
View all →
a NOVA 4
c NOVA 4
a NOVA 4
c NOVA 4
d NOVA 4
d NOVA 4