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Pain grillé
Pain grillé by Leclerc is listed in the Breads category. It is classified as NOVA 4 (ultra-processed food). It comes in a 500g pack. Contains: gluten, lupin, milk, soybeans.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 2.6 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15594 Breads products on Foodmetria.
Ingredients
pate viennois (farine bag. viennoise (66%: farine de froment Gluten, lait et produits laitiers y compris le lactose beurre environ 4,5), sucre, sel, dextrose, Gluten de froment, farine de Lupin,proteines de lait, levain de ble deshydrate desactive, émulsifiants (E471, E472, E322) Soja, lactose, agents de traitements de la farine (E300, enzymes), colorant alimentaires (extrait vegetal), arôme, colorant (E101), eau (33%), levure liquide (1,1%: stablisant xanthane)
- Allergens
- GlutenLupinMilkSoybeans
- May contain traces
- GlutenLupin
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500g
- Sold in
- France
- Barcode
- 2015151515295
Prices reported by shoppers
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Frequently asked questions
Is Pain grillé healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pain grillé vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pain grillé contain?
According to the label data it contains: Gluten, Lupin, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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