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Pain de mie sans gluten aux graines
Pain de mie sans gluten aux graines by Valpibio provides 254 kcal per 100 g, with 1.4 g of sugars and 5.8 g of protein. That is 69% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gluten-free sliced breads category and comes in a 320g pack. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 254 kcal | 257 |
| Total fat | 7.7 g | 6.6 +16% |
| Saturated fat | 0.7 g | 1 −28% |
| Carbohydrates | 38 g | 42 −9% |
| Total sugars | 1.4 g | 4.5 −69% |
| Added sugars | 1.1 g | 1.7 −38% |
| Dietary fiber | 4.8 g | 6.8 −29% |
| Protein | 5.8 g | 4.2 +38% |
| Salt | 0.9 g | 1.1 −19% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 148 Gluten-free sliced breads products on Foodmetria.
Compared with other gluten-free sliced breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fécule de pomme de terre*, eau, levain* sans gluten (eau, farine complète de riz* 3.5%, farine de quinoa*, levure , Lactobacillus brevis), blanc d'oeuf en poudre, graines décortiquées de tournesol 3.9%, graines de lin brun 3,9%, farine de riz* 3,8%, huile de tournesol*, levure de boulanger, sucre de canne, épaississants (gomme guar, gomme xanthane), fibre végétale: psyllium, sel de mer, vinaigre d'alcool*, émulsifiant : lécithines de tournesol. Ingrédients issus de l'agriculture biologique
- Allergens
- Eggs
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 320g
- Labels & certifications
- No glutenOrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-01Green DotMade in FranceNo lactose
- Sold in
- France
- Barcode
- 3259011217854
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain de mie sans gluten aux graines?
Pain de mie sans gluten aux graines contains 254 kcal per 100 g.
How much sugar is in Pain de mie sans gluten aux graines?
Pain de mie sans gluten aux graines has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pain de mie sans gluten aux graines healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pain de mie sans gluten aux graines vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pain de mie sans gluten aux graines contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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