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Pain complet sarrasin
Pain complet sarrasin by Gerblé provides 224 kcal per 100 g, with 4.2 g of sugars and 7.5 g of protein. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sliced breads category and comes in a 240 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 224 kcal | 259 −14% |
| Total fat | 3.6 g | 4.4 −17% |
| Saturated fat | 0.5 g | 0.7 −32% |
| Carbohydrates | 33 g | 44.1 −25% |
| Total sugars | 4.2 g | 4.3 |
| Added sugars | 0 g | 1.7 −100% |
| Dietary fiber | 15 g | 4.7 +220% |
| Protein | 7.5 g | 9 −17% |
| Salt | 1.1 g | 1.2 −7% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2224 Sliced breads products on Foodmetria.
Compared with other sliced breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, levain de riz 26,8% (farine de riz 13,4%, eau), farine e sarrasin complète 20%, amidon de maïs, brisures de sarrasin décortiqué 5,8%, isolat de protéine de pois, huile de tournesol oléique, fibre végétale: psyllium, fibres végétales (pois chiches, mais), épaississant: hydroxypropylmethylcellulose, sel de mer, fibre d'agrume, levure de boulanger, émulsifiant : mono-et diglycérides d'acides gras, alcool éthylique.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 240 g
- Labels & certifications
- No glutenCrossed Grain TrademarkNo added sugarNo lactoseNo palm oilNutriscoreNutriscore Grade A
- Sold in
- France
- Barcode
- 06202295
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain complet sarrasin?
Pain complet sarrasin contains 224 kcal per 100 g.
How much sugar is in Pain complet sarrasin?
Pain complet sarrasin has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pain complet sarrasin healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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