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Pain complet moelleux Jambon mozzarella tomate basilic
Pain de mie complet garni de jambon cuit choix, de sauce au fromage blanc, de tomate, de mozzarella et de basilic
Pain complet moelleux Jambon mozzarella tomate basilic by Daunat provides 225 kcal per 100 g, with 2.7 g of sugars and 10.1 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mozzarella sandwiches category and comes in a 160 g pack. Contains: eggs, gluten, milk, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 225 kcal | 250 −10% |
| Total fat | 8 g | 12.1 −34% |
| Saturated fat | 1.9 g | 5.2 −63% |
| Carbohydrates | 26.5 g | 23.1 +15% |
| Total sugars | 2.7 g | 2.7 |
| Added sugars | 8.7 g | 3.4 +154% |
| Protein | 10.1 g | 10.5 |
| Salt | 1.7 g | 1.3 +30% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8 Mozzarella sandwiches products on Foodmetria.
Compared with other mozzarella sandwiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Une Garniture 50% composée de : Jambon cuit choix 37.5% (jambon de porc, eau, sel, dextrose, sirop de glucose, arômes, stabilisants (E450, E451), antioxydant : érythorbate de sodium), conservateurs : (nitrite et lactate de sodium). Sauce au fromage blanc 25% (fromage blanc 10%, huile de colza, eau, vinaigre, amidon transformé de pomme de terre, jaune d'œuf, sucre, moutarde de Dijon (eau, graines de moutarde, vinaigre, sel, acidifiant : acide citrique, antioxydant : disulfite de potassium), sel, arôme, épaississant : gomme de guar, gomme xanthane), conservateur : sorbate de potassium), tomates 21.3%. Mozzarella 15% (lait de vache pasteurisé, sel, ferments lactiques, coagulant, correcteur d'acidité E330). Basilic 1.2%. Un Pain de mie complet (50%) fabriqué chaque jour par nos boulangers à partir de farine complète de blé, eau, farine de blé, eau, farine de blé, huile de colza, levure, sucre, sel, gluten de blé, farine de fèves, émulsifiant E471, antioxydant : acide ascorbique).
- Allergens
- EggsGlutenMilkMustard
- May contain traces
- CeleryCrustaceansFishSesame seeds
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 160 g
- Labels & certifications
- Green DotMade in France
- Sold in
- France
- Barcode
- 3367651003864
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain complet moelleux Jambon mozzarella tomate basilic?
Pain complet moelleux Jambon mozzarella tomate basilic contains 225 kcal per 100 g.
How much sugar is in Pain complet moelleux Jambon mozzarella tomate basilic?
Pain complet moelleux Jambon mozzarella tomate basilic has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pain complet moelleux Jambon mozzarella tomate basilic healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pain complet moelleux Jambon mozzarella tomate basilic vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pain complet moelleux Jambon mozzarella tomate basilic contain?
According to the label data it contains: Eggs, Gluten, Milk, Mustard. It may also contain traces of celery, crustaceans, fish, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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