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Pain campagnard sans gluten
Pain campagnard sans gluten by Wiso provides 229 kcal per 100 g, with 2.4 g of sugars and 3.5 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Special breads category and comes in a 360 g e pack. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 229 kcal | 305 −25% |
| Total fat | 5.4 g | 6.9 −21% |
| Saturated fat | 0.7 g | 1.2 −39% |
| Carbohydrates | 37.7 g | 49.7 −24% |
| Total sugars | 2.4 g | 4.8 −49% |
| Added sugars | 2 g | 2.2 −11% |
| Dietary fiber | 7.7 g | 4.7 +65% |
| Protein | 3.5 g | 9.8 −64% |
| Salt | 0.9 g | 1.5 −37% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1121 Special breads products on Foodmetria.
Compared with other special breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, farine de riz, farine de tapioca, fécule de pomme de terre, fécule de riz, farine de maïs, fécule de maïs, farine de riz fermenté, huile de tournesol, levure, écorce de psyllium déshydratée, sirop de sucre inverti, poudre de blanc d’œuf, glycérol, fibres de betteraves à sucre, flocons de millet, sel, hydroxypropylméthylcellulose, gomme de xanthane, fibres de pomme de terre, carbonate de calcium, caramel ordinaire, huile de palme, huile de colza.
- Allergens
- Eggs
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 360 g e
- Labels & certifications
- No glutenNo preservatives
- Sold in
- France
- Barcode
- 3700442602073
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain campagnard sans gluten?
Pain campagnard sans gluten contains 229 kcal per 100 g.
How much sugar is in Pain campagnard sans gluten?
Pain campagnard sans gluten has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pain campagnard sans gluten healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pain campagnard sans gluten vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pain campagnard sans gluten contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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