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Pain sans gluten
Pain sans gluten by Wiso provides 286 kcal per 100 g, with 4.3 g of sugars and 6.5 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gluten-free sliced breads category and comes in a 350 g pack. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 286 kcal | 257 +11% |
| Total fat | 11 g | 6.6 +66% |
| Saturated fat | 1.3 g | 1 +35% |
| Carbohydrates | 37 g | 42 −12% |
| Total sugars | 4.3 g | 4.5 −5% |
| Added sugars | 3 g | 1.7 +72% |
| Dietary fiber | 7.1 g | 6.8 +5% |
| Protein | 6.5 g | 4.2 +54% |
| Salt | 1 g | 1.1 −15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 148 Gluten-free sliced breads products on Foodmetria.
Compared with other gluten-free sliced breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, farine de riz, graines 13% (tournesol, lin brun, lin doré, pavot), fécule de tapioca, fécule de pomme de terre, huile de tournesol, amidon de riz, farine de maïs, enveloppe de psyllium, graines de millet 2%, poudre de blanc d'oeuf, humectant (glycérol), sucre de canne, levure, épaississants (hydroxypropylméthylcellulose, gomme xanthane), sel, maïs fermenté, fibres végétales (pomme de terre, psyllium), amidon de maïs, sirop de sucre caramélisé. Traces éventuelles de lait et soja.
- Allergens
- Eggs
- May contain traces
- MilkSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Labels & certifications
- No glutenNo preservativesTriman
- Sold in
- France
- Barcode
- 3700442602707
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain sans gluten?
Pain sans gluten contains 286 kcal per 100 g.
How much sugar is in Pain sans gluten?
Pain sans gluten has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pain sans gluten healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pain sans gluten vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pain sans gluten contain?
According to the label data it contains: Eggs. It may also contain traces of milk, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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