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Pain aux céréales
Pain aux céréales by Leclerc provides 245 kcal per 100 g, with 1.2 g of sugars and 7.7 g of protein. That is 74% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 245 kcal | 286 −14% |
| Total fat | 3.9 g | 5.3 −26% |
| Saturated fat | 0.5 g | 1 −48% |
| Carbohydrates | 43 g | 48.4 −11% |
| Total sugars | 1.2 g | 4.6 −74% |
| Added sugars | 0 g | 2.6 −100% |
| Protein | 7.7 g | 9.6 −19% |
| Salt | 1.1 g | 1.3 −14% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15586 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CAMPAGNE (farine blanche vrac (Farine de BLE, Farine de BLE malté, acide ascorbique, alpha-amylase (BLE), xylanase (BLE)); EAU; SEL (Sel. antiagglomérant (ferronitrile de sodium (E535)) (20 mg/kg maximum, dosage exprimé en équivalent K4FE(CN)6)); LEVURE FRAICHE (Saccharonyces cerevisiae); MELIOR CAMPAGNE PAYSAN (Farine de SEIGLE - Gluten vital de BLE - Son de BLE - Levain de SEIGLE déshydraté dévitalisé - Farine d'ORGE maltée toastée - Émulsifiant : E322 - Farine de BLE - Agent de traitement de la farine acide ascorbique - Enzymes : xylanase (BLE) et amylase (BLE).); PERFECT INOVATIF (Farine de BLE - Émulsifiant : E471 - Agent de traitement de la farine : acide ascorbique - Enzymes : xylanase (BLE), lipase (BLE), glucose-oxydase (BLE), et amylase (BLE))); MELANGES 4 GRAINES (Graines de tournesol - Graines de millet - Graines de lin brun - Graines de lin jaune - Graines de sarrasin - Flocons d'AVOINE - Flocons d'ORGE (Total graines : 93% - Total céréales : 7%))
- Allergens
- Gluten
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 0202556008534
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain aux céréales?
Pain aux céréales contains 245 kcal per 100 g.
How much sugar is in Pain aux céréales?
Pain aux céréales has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pain aux céréales healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pain aux céréales contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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