Pain au Chocolat

by St Rolan 360 g in Chocolate croissant Barcode 3338884000005
Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Pain au Chocolat by St Rolan provides 396 kcal per 100 g, with 9.6 g of sugars and 9.1 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate croissant category and comes in a 360 g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
21 g · High
Saturated fat
13 g · High
Sugars
9.6 g · Moderate
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 60 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 396 kcal 238 kcal 404
Total fat 21 g 12.6 g 16% 22.4 −6%
Saturated fat 13 g 7.8 g 39% 13.4
Carbohydrates 42 g 25.2 g 9% 42.5
Total sugars 9.6 g 5.8 g 12.9 −26%
Added sugars 9.5 g 5.7 g 11% 8.4 +12%
Protein 9.1 g 5.5 g 11% 7.2 +26%
Salt 0.9 g 0.5 g 1.2 −31%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1015 Chocolate croissant products on Foodmetria.

Compared with other chocolate croissant

Calories lower 36%
Sugars lower 10%
Salt lower 41%
Saturated fat lower 40%
Protein top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de blé (45%), beurre, eau chocolat (77% : sucre, cacao,beurre de cacao, émulsifiant (lécithine de soja), arôme vanille), huile de colza, poudre de lait entier, sucre, sirop de sucre inverti, gluten de blé, oeuf en poudre, émulsifiants (mono et diglycéricies d'acides gras, lécithine de soja, lactylates de sodium), levure, sel, levain de seigle dévitalisé, épaississant (gomme de tara), correcteur d'acidité (acide acétique), conservateurs (propionate de calcium, acide sorbique), farine de fèves, colorant (bêta carotène), farine de blé malté, agent de traitement de la farine (acide ascorbique).

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans
May contain traces
Sesame fruits a coque

Additives 9

E200 - Sorbic acid
Preservative
High overexposure risk
E260 - Acetic acid
Preservative
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E417 - Tara gum
Stabiliser

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
360 g
Serving size
60 g
Labels & certifications
No palm oil
Sold in
France, Réunion
Barcode
3338884000005

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain au Chocolat?

Pain au Chocolat contains 396 kcal per 100 g and about 238 kcal per serving (60 g).

How much sugar is in Pain au Chocolat?

Pain au Chocolat has 9.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pain au Chocolat healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pain au Chocolat vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pain au Chocolat contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of sesame fruits a coque. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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