Top 10 · Updated October 2026

Least Processed Chocolate Croissant

4 of the top 10 chocolate croissant products sit in NOVA group 3 — the least processed end of the scale. The chocolate croissant with the lowest NOVA processing group — fewer industrial ingredients and additives. We checked 274 chocolate croissant with complete data.

  1. 1 6 pains au chocolat

    6 pains au chocolat

    Lidl
    d NOVA 3 368 kcal 10.5 g sugar 7.5 g protein 20.8 g fat

    Also: Palm oil free · Vegetarian · No additives

  2. 2 Croissant cioccolato

    Croissant cioccolato

    Melegatti · 50 g
    d NOVA 3 370 kcal 17 g sugar 6.3 g protein 17 g fat

    Also: No additives

  3. 3 4 pains au chocolat pur beurre

    4 pains au chocolat pur beurre

    Cyril Pinabel · 220 g
    e NOVA 3 427 kcal 12.6 g sugar 6.6 g protein 22.2 g fat

    Also: Palm oil free · No additives

  4. 4 Flaky Rugelach

    Flaky Rugelach

    Stern's Bakery · 13 oz, 368 g
    e NOVA 3 464 kcal 14.3 g sugar 3.6 g protein 32.1 g fat

    Also: Palm oil free · No additives

  5. 5 Pain au chocolat pur beurre

    Pain au chocolat pur beurre

    Leclerc · 10
    c NOVA 4 185 kcal 5.6 g sugar 3.1 g protein 11 g fat
  6. 6 Pains au chocolat

    Pains au chocolat

    E.Leclerc
    c NOVA 4 65 kcal 4.9 g sugar 3.2 g protein 3.6 g fat
  7. 7 Pain au chocolat pasquier x8

    Pain au chocolat pasquier x8

    Pasquier · 8 x 45 g
    d NOVA 4 379 kcal 14 g sugar 7.2 g protein 17 g fat
  8. 8 Snaks chocolate

    Snaks chocolate

    Anitín · 180g
    d NOVA 4 485 kcal 13.1 g sugar 8.1 g protein 22.5 g fat

    Also: Palm oil free · Vegetarian

  9. 9 Pains au Chocolat

    Pains au Chocolat

    Brioche Pasquier
    d NOVA 4 380 kcal 14 g sugar 7.2 g protein 17.1 g fat
  10. 10 Croissant cremă cu Ciocolată Alune

    Croissant cremă cu Ciocolată Alune

    Boromir · 50 g
    d NOVA 4 397 kcal 12 g sugar 7.6 g protein 19 g fat

How we built this list

We ranked all published chocolate croissant on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

More chocolate croissant rankings