Otter paws vanilla premium classic ice cream

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2/3 cup (102 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10953 Frozen desserts products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sodium

80 mg sodium per 100 g (EU: no more than 120 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other frozen desserts

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milk, cream, caramel (high fructose corn syrup, sweetened condensed skim milk [condensed skim milk, sugar], water, butter, modified food starch [corn], salt, artificial flavor, potassium sorbate [preservative], disodium phosphate, carrageenan), sugar, cocoa-coated pecans (pecans [roasted in cottonseed oil], sugar, coconut oil, cocoa [processed with alkali], nonfat milk, butter [cream, salt], milkfat, salt, soy lecithin, cocoa, natural flavors, cornstarch), corn syrup, vanilla extract, carob bean gum, guar gum.

Allergens

MilkNutsSoybeans

Additives 7

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

2/3 cup (102 g)

Sold in

United States

Barcode

0041415156432

Prices reported by shoppers