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Original Syrup
Maple Syrup
Original Syrup by Big Y provides 400 kcal per 100 g, with 43.3 g of sugars and 0 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Maple syrups category and comes in a 710 mL pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 cup (60 ml)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 240 kcal | 311 +29% | |
| Total fat | 0 g | 0 g | 0% | 0.2 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.1 −100% |
| Carbohydrates | 100 g | 60 g | 22% | 76.3 +31% |
| Total sugars | 43.3 g | 26 g | 65.8 −34% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.7 −100% |
| Protein | 0 g | 0 g | 0% | 0.1 −100% |
| Salt | 0.2 g | 0.1 g | 0.2 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1137 Maple syrups products on Foodmetria.
Compared with other maple syrups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Corn syrup, high fructose corn syrup, water, contains less than 2% of: natural and artificial flavors, cellulose gum, salt, caramel color, sodium benzoate and sorbic acid (preservatives), sodium hexametaphosphate.
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 710 mL
- Serving size
- 1/4 cup (60 ml)
- Sold in
- United States
- Barcode
- 0018894834106
Prices reported by shoppers
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Frequently asked questions
How many calories are in Original Syrup?
Original Syrup contains 400 kcal per 100 g and about 240 kcal per serving (1/4 cup (60 ml)).
How much sugar is in Original Syrup?
Original Syrup has 43.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Original Syrup healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 10, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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