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Orange squash
Orange squash by Marks & Spencer provides 2 kcal per 100 g, with 0.2 g of sugars and 0.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 2 kcal |
| Total fat | 0.1 g |
| Saturated fat | 0.1 g |
| Carbohydrates | 0.2 g |
| Total sugars | 0.2 g |
| Added sugars | 0 g |
| Dietary fiber | 0.5 g |
| Protein | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Water , Comminuted Orange from Concentrate (20%) , Acid: Citric Acid, Acidity Regulator: E331, Flavourings, Sweetener: Sucralose, Stabiliser: 466, Preservative: E202, E223 (_Sulphites_), Antioxidant: Ascorbic Acid, Colour: Carotenes
- Allergens
- Sulphur dioxide and sulphites
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No added sugar
- Sold in
- Ireland
- Barcode
- 29253340
Prices reported by shoppers
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Frequently asked questions
How many calories are in Orange squash?
Orange squash contains 2 kcal per 100 g.
How much sugar is in Orange squash?
Orange squash has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Orange squash healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Orange squash contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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