Orange Marmalade with Ginger
Orange Marmalade with Ginger by Waitrose provides 267 kcal per 100 g, with 57.9 g of sugars and 0.2 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Orange jams category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 267 kcal | 223 +20% |
| Total fat | 0.3 g | 0.4 −19% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 65.9 g | 54.3 +21% |
| Total sugars | 57.9 g | 50.4 +15% |
| Added sugars | 65.5 g | 40.6 +61% |
| Dietary fiber | 0.2 g | 1.3 −84% |
| Protein | 0.2 g | 0.5 −60% |
| Salt | 0.1 g | 0.1 −22% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 827 Orange jams products on Foodmetria.
Compared with other orange jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, glucose-fructose syrup, Seville oranges (20%), water, ginger (3%), gelling agent (pectin), acid (citric acid), acidity regulator (sodium citrates), ginger oil.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 5000169041970
Prices reported by shoppers
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Frequently asked questions
How many calories are in Orange Marmalade with Ginger?
Orange Marmalade with Ginger contains 267 kcal per 100 g.
How much sugar is in Orange Marmalade with Ginger?
Orange Marmalade with Ginger has 57.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Orange Marmalade with Ginger healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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