Oliven med chili

by Taga 130g in Green olives Barcode 7070097077493
Poor nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Oliven med chili by Taga provides 249 kcal per 100 g, with 0.2 g of sugars and 0.8 g of protein. That is 46% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Green olives category and comes in a 130g pack.

Nutrient levels per 100 g

Fat
26.3 g · High
Saturated fat
3 g · Moderate
Sugars
0.2 g · Low
Salt
2.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 249 kcal 164 +51%
Total fat 26.3 g 16.3 +61%
Saturated fat 3 g 2.8 +8%
Carbohydrates 0.6 g 1.7 −65%
Total sugars 0.2 g 0.4 −46%
Added sugars 0 g 0 −100%
Dietary fiber 0 g 3.1 −100%
Protein 0.8 g 1.4 −43%
Salt 2.7 g 3.4 −22%

Category average across 709 Green olives products on Foodmetria.

Compared with other green olives

Calories higher 3%
Sugars higher 42%
Salt lower 22%
Saturated fat higher 38%
Protein top 95%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Oliven 84% (Grønne oliven, vann, salt, vegetabilsk olje (raps), surhetsregulerende middel (melkesyre, sitronsyre, askorbinsyre), kan inneholde kalsiumlaktat), vegetabilsk olje (raps), chili 0,5%, urter 0,5%, konserveringsmiddel (E202, E211), vann.

Palm oil free

Additives 5

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
130g
Sold in
Norway
Barcode
7070097077493

Prices reported by shoppers

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Frequently asked questions

How many calories are in Oliven med chili?

Oliven med chili contains 249 kcal per 100 g.

How much sugar is in Oliven med chili?

Oliven med chili has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Oliven med chili healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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