Oignons au vinaigre by Delhaize

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Oignons au vinaigre

by Delhaize 190gr in Pickled onions Barcode 5400601001225
Nutri-Score
Good nutritional quality
Processing (NOVA)
Ultra-processed food

Oignons au vinaigre by Delhaize provides 21 kcal per 100 g, with 2.2 g of sugars and 1.5 g of protein. That is 66% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pickled onions category and comes in a 190gr pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
2.2 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 21 kcal 42 −50%
Total fat 0.5 g 0.4 +23%
Saturated fat 0.1 g 0.1 +28%
Carbohydrates 2.6 g 8.1 −68%
Total sugars 2.2 g 6.6 −66%
Added sugars 0 g 3.7 −100%
Protein 1.5 g 0.8 +90%
Salt 0.7 g 1.4 −51%

Category average across 114 Pickled onions products on Foodmetria.

Compared with other pickled onions

Calories lower 9%
Sugars lower 12%
Salt lower 22%
Saturated fat higher 47%
Protein top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Onions, water, natural vinegar, salt, antioxidant (sodium metabisulphite),flavourings. Made in a factory the uses gluten and must

Palm oil free

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
190gr
Sold in
Belgium
Barcode
5400601001225

Prices reported by shoppers

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Frequently asked questions

How many calories are in Oignons au vinaigre?

Oignons au vinaigre contains 21 kcal per 100 g.

How much sugar is in Oignons au vinaigre?

Oignons au vinaigre has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Oignons au vinaigre healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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