Product 4088600571867 by Aldi

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Product 4088600571867

by Aldi 340 g in Pickled onions Barcode 4088600571867
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Ultra-processed food

Product 4088600571867 by Aldi provides 46 kcal per 100 g, with 6.4 g of sugars and 0.8 g of protein. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pickled onions category and comes in a 340 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
6.4 g · Moderate
Salt
0.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 46 kcal 42 +10%
Total fat 0.1 g 0.4 −75%
Saturated fat 0 g 0.1 −100%
Carbohydrates 9.7 g 8.1 +20%
Total sugars 6.4 g 6.6
Added sugars 4.1 g 3.7 +13%
Dietary fiber 1.5 g 1.5
Protein 0.8 g 0.8
Salt 0.3 g 1.4 −76%

Category average across 114 Pickled onions products on Foodmetria.

Compared with other pickled onions

Calories higher 27%
Sugars higher 35%
Salt lower 9%
Saturated fat lower 1%
Protein top 48%
Fiber top 67%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Red Onions, Water, White Wine Vinegar, Sugar, Spirit Vinegar, Pink Gin, Salt, Acidity Regulator: Lactic Acid; Preservative: Potassium Sorbate; Colour. Anthocyanin

Palm oil free

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
340 g
Sold in
United Kingdom
Barcode
4088600571867

Prices reported by shoppers

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Frequently asked questions

How many calories are in Product 4088600571867?

Product 4088600571867 contains 46 kcal per 100 g.

How much sugar is in Product 4088600571867?

Product 4088600571867 has 6.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Product 4088600571867 healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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