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Oats Cell Harina de avena
Oats Cell Harina de avena by Procell provides 374 kcal per 100 g, with 1.3 g of sugars and 16 g of protein. That is 15% less sugar than the average product in this category. It is listed in the Oat flours category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 374 kcal | 370 |
| Total fat | 7.5 g | 6.9 +8% |
| Saturated fat | 2 g | 1.4 +42% |
| Carbohydrates | 60.7 g | 60.8 |
| Total sugars | 1.3 g | 1.5 −15% |
| Protein | 16 g | 13 +23% |
| Salt | 4.6 g | 0.2 +1762% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 218 Oat flours products on Foodmetria.
Compared with other oat flours
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Spain
- Barcode
- 0742832611756
Prices reported by shoppers
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Frequently asked questions
How many calories are in Oats Cell Harina de avena?
Oats Cell Harina de avena contains 374 kcal per 100 g.
How much sugar is in Oats Cell Harina de avena?
Oats Cell Harina de avena has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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