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Norwegian Crispbread
Norwegian Crispbread by H-E-B Deli provides 458 kcal per 100 g, with 0 g of sugars and 16.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Crackers category. Contains: gluten, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 g added sugars (24 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 458 kcal | 5 kcal | 437 +5% | |
| Total fat | 25 g | 0.3 g | 0% | 21.5 +16% |
| Saturated fat | 4.2 g | 0 g | 0% | 5.4 −23% |
| Carbohydrates | 50 g | 0.5 g | 0% | 61.2 −18% |
| Total sugars | 0 g | 0 g | 7.4 −100% | |
| Added sugars | 0 g | 0 g | 0% | 4.3 −100% |
| Dietary fiber | 16.7 g | 0.2 g | 1% | 6.1 +175% |
| Protein | 16.7 g | 0.2 g | 0% | 13 +29% |
| Salt | 1.8 g | 0 g | 1.6 +12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 392 Crackers products on Foodmetria.
Compared with other crackers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SUNFLOWER SEEDS, SESAME SEEDS, WHOLEMEAL RYE FLOUR, OAT BRAN, OATMEAL, FLAX SEEDS, SPELT BRAN, WHEAT BRAN, SEA SALT, SALT, OREGANO, THYME (CONTAINS: SESAME, WHEAT)
- Allergens
- GlutenSesame seeds
Product details
- Serving size
- 1 g added sugars (24 g)
- Sold in
- United States
- Barcode
- 0041220316922
Prices reported by shoppers
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Frequently asked questions
How many calories are in Norwegian Crispbread?
Norwegian Crispbread contains 458 kcal per 100 g and about 5 kcal per serving (1 g added sugars (24 g)).
How much sugar is in Norwegian Crispbread?
Norwegian Crispbread has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Norwegian Crispbread healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Norwegian Crispbread contain?
According to the label data it contains: Gluten, Sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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