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Muffin
Muffin provides 368 kcal per 100 g, with 24.3 g of sugars and 5.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4.8 ONZ (136 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 368 kcal | 500 kcal | 388 −5% | |
| Total fat | 16.9 g | 23 g | 29% | 17.8 −5% |
| Saturated fat | 7.4 g | 10 g | 50% | 7.5 |
| Carbohydrates | 47.8 g | 65 g | 24% | 51 −6% |
| Total sugars | 24.3 g | 33 g | 25.8 −6% | |
| Dietary fiber | 1.5 g | 2 g | 7% | 2.3 −35% |
| Protein | 5.2 g | 7 g | 14% | 5.7 −9% |
| Salt | 0.8 g | 1 g | 0.6 +21% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4263 Pastries products on Foodmetria.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), whole eggs, water, blueberries, buttermilk, canola oil, sugar, unsalted butter, margarine, brown sugar, lemon juice, cinnamon, soybean oil, modified corn starch. contains 2% or less of:whey, leavening (sodium acid pyrophosphate, baking soda), salt, sorbitan monostearate, nonfat milk, vital wheat gluten, polysorbate 60, xanthan gum, guargum, mono and diglycerides, natural flavor, soy flour.
- Allergens
- EggsGlutenMilkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 4.8 ONZ (136 g)
- Sold in
- United States
- Barcode
- 0833282008620
Prices reported by shoppers
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Frequently asked questions
How many calories are in Muffin?
Muffin contains 368 kcal per 100 g and about 500 kcal per serving (4.8 ONZ (136 g)).
How much sugar is in Muffin?
Muffin has 24.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Muffin healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Muffin vegan?
Based on its ingredient list, it is not vegan.
What allergens does Muffin contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 10, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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