Monpaton Pâte à pizza by Francine

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Monpaton Pâte à pizza

by Francine 400 g in Pizza dough Barcode 3760164800027

Pâte à pizza

Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Monpaton Pâte à pizza by Francine is listed in the Pizza dough category. It is classified as NOVA 4 (ultra-processed food). It comes in a 400 g pack. Contains: gluten.

Nutrition facts

Nutrient Per 100 g Category avg
Added sugars 0 g 0.4 −100%

Category average across 673 Pizza dough products on Foodmetria.

Ingredients

Farine de _blé_ tendre, eau, huile d'olive extra vierge (6%), fibres de chicorée, sel, farine de _blé_ fermentée, poudres à lever : diphosphate disodique, carbonate acide de sodium, _gluten_ de _blé_, levure boulangère.

Palm oil freeVeganVegetarian
Allergens
Gluten

Additives 4

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Labels & certifications
No coloringsNo preservativesSaveurs de l anneeNewNo hydrogenated fatsBle francaisSaveurs de l annee 2011Saveurs de l annee france
Sold in
France
Barcode
3760164800027

Prices reported by shoppers

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Frequently asked questions

Is Monpaton Pâte à pizza healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Monpaton Pâte à pizza vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Monpaton Pâte à pizza contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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