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Microwave macaroni & cheese

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E NOVA 4

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Microwave macaroni & cheese

in Pasta dishes Barcode 0011213087672
Bad nutritional quality
Ultra-processed food

Microwave macaroni & cheese provides 379 kcal per 100 g, with 6.9 g of sugars and 10.3 g of protein. That is 51% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta dishes category. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
6.9 g · Moderate
Saturated fat
3.5 g · Moderate
Sugars
6.9 g · Moderate
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 pkg (58 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 379 kcal 220 kcal 262 +45%
Total fat 6.9 g 4 g 5% 6.1 +12%
Saturated fat 3.5 g 2 g 10% 2.2 +56%
Carbohydrates 69 g 40 g 15% 39.9 +73%
Total sugars 6.9 g 4 g 4.6 +51%
Dietary fiber 1.7 g 1 g 4% 2.5 −32%
Protein 10.3 g 6 g 12% 9.5 +8%
Salt 2 g 1.2 g 1.5 +34%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2213 Pasta dishes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other pasta dishes

Calories higher 13%
Sugars higher 24%
Salt higher 29%
Saturated fat higher 23%
Protein top 43%
Fiber top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched macaroni product (wheat flour, glycerol monostearate, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), cheese sauce mix (maltodextrin, semisoft cheese [milk, cheese culture, salt, enzymes], whey, palm oil, salt, corn syrup solids, nonfat milk, modified corn starch, sodium phosphate, cheddar cheese [milk, cheese culture, salt, enzymes], sodium caseinate, calcium phosphate, butter, lactic acid, color [turmeric oleoresin, yellow 6 lake), natural and artificial flavor, guar gum, dipotassium phosphate, emulsifier [monoglycerides], sodium silicoaluminate), maltodextrin, modified corn starch, acetylated mono and diglycerides, salt, potassium chloride, calcium silicate.

Contains palm oilNot vegan
Allergens
GlutenMilk

Additives 8

High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E110

Yellow 6 (E110) is among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Barred from California public schools E110

The California School Food Safety Act (AB 2316) bars Yellow 6 (E110) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E110

West Virginia HB 2354 has barred Yellow 6 (E110) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E110

In the EU, food containing Yellow 6 (E110) must state that it "may have an adverse effect on activity and attention in children."

What these additives are and what the research says: Yellow 6.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
1 pkg (58 g)
Sold in
United States
Barcode
0011213087672

Prices reported by shoppers

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Frequently asked questions

How many calories are in Microwave macaroni & cheese?

Microwave macaroni & cheese contains 379 kcal per 100 g and about 220 kcal per serving (1 pkg (58 g)).

How much sugar is in Microwave macaroni & cheese?

Microwave macaroni & cheese has 6.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Microwave macaroni & cheese healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Microwave macaroni & cheese vegan?

Based on its ingredient list, it is not vegan.

What allergens does Microwave macaroni & cheese contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Does Microwave macaroni & cheese contain additives restricted in the US or the EU?

Its ingredient list includes Yellow 6 (E110). FDA is asking manufacturers to stop using it by the end of 2027 (voluntarily); California bars it from public schools from December 31, 2027; West Virginia bars it from school meals; the EU requires a warning label on food with it. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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