Meringues

by L'Échoppe 70 g in Meringues Barcode 7600748890456
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Meringues by L'Échoppe provides 391 kcal per 100 g, with 88.4 g of sugars and 4.7 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meringues category and comes in a 70 g pack. Contains: eggs.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0.1 g · Low
Sugars
88.4 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 391 kcal 376
Total fat 0.3 g 2.5 −88%
Saturated fat 0.1 g 1.5 −93%
Carbohydrates 93 g 84.7 +10%
Total sugars 88.4 g 80.6 +10%
Added sugars 88.4 g 69.7 +27%
Dietary fiber 0.8 g 0.6 +27%
Protein 4.7 g 3.9 +19%
Salt 0.2 g 0.2 +6%

Category average across 347 Meringues products on Foodmetria.

Compared with other meringues

Calories lower 37%
Sugars higher 49%
Salt higher 28%
Saturated fat lower 49%
Protein top 34%
Fiber top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, blancs d'_œufs_, sucre glace, arômes naturels : café, fraise, cacao.

Palm oil freeNot veganMaybe vegetarian
Allergens
Eggs
May contain traces
GlutenNuts

Product details

Quantity
70 g
Sold in
France
Barcode
7600748890456

Prices reported by shoppers

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Frequently asked questions

How many calories are in Meringues?

Meringues contains 391 kcal per 100 g.

How much sugar is in Meringues?

Meringues has 88.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Meringues healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Meringues vegan?

Based on its ingredient list, it is not vegan.

What allergens does Meringues contain?

According to the label data it contains: Eggs. It may also contain traces of gluten, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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