Meringue à la praline

by Géant in Meringues Barcode 3602826453977

Meringue à la praline

Not enough data to compute
Ultra-processed food
Green-Score
b
Environmental impact estimate

Meringue à la praline by Géant is listed in the Meringues category. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, nuts.

Nutrition facts

Nutrient Per 100 g Category avg
Added sugars 72.9 g 69.7 +5%

Category average across 347 Meringues products on Foodmetria.

Ingredients

Meringue (sucre, blanc d'_ŒUF_), praline concassée 59 % (sucre, sirop de glucose, _AMANDE_ 12 %, épaississant : gomme arabique, colorants : E160aii, E120, agents d'enrobage : huile de colza, cire d'abeille, anti-agglomérant : talc, arôme).

May contain palm oilNot veganNot vegetarian
Allergens
EggsNuts
May contain traces
EggsMilkNutsPeanutsSesame seedsSoybeansSulphur dioxide and sulphites

Additives 7

E553b - Talc
Thickener

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3602826453977

Prices reported by shoppers

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Frequently asked questions

Is Meringue à la praline healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Meringue à la praline vegan?

Based on its ingredient list, it is not vegan.

What allergens does Meringue à la praline contain?

According to the label data it contains: Eggs, Nuts. It may also contain traces of milk, peanuts, sesame seeds, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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