Melt in the middle Cod & Pea fish cakes

by Aldi in Fish preparations Barcode 4088600550657
Average nutritional quality

Melt in the middle Cod & Pea fish cakes by Aldi provides 197 kcal per 100 g, with 1.3 g of sugars and 7.3 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Fish preparations category.

Nutrient levels per 100 g

Fat
9.7 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
1.3 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 fishcake (135 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 197 kcal 266 kcal 199
Total fat 9.7 g 13.1 g 17% 13.8 −29%
Saturated fat 1.9 g 2.6 g 13% 2.4 −20%
Carbohydrates 19.3 g 26.1 g 9% 7.5 +158%
Total sugars 1.3 g 1.8 g 1.8 −25%
Dietary fiber 1.2 g 1.6 g 6% 0.8 +54%
Protein 7.3 g 9.9 g 20% 11.1 −34%
Salt 1.3 g 1.8 g 2.4 −43%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 517 Fish preparations products on Foodmetria.

Compared with other fish preparations

Calories higher 44%
Sugars higher 38%
Salt higher 45%
Saturated fat higher 46%
Protein top 74%
Fiber top 23%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 fishcake (135 g)
Labels & certifications
SustainableSustainable fisheryLimited editionSustainable Seafood MSC
Sold in
Germany
Barcode
4088600550657

Prices reported by shoppers

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Frequently asked questions

How many calories are in Melt in the middle Cod & Pea fish cakes?

Melt in the middle Cod & Pea fish cakes contains 197 kcal per 100 g and about 266 kcal per serving (1 fishcake (135 g)).

How much sugar is in Melt in the middle Cod & Pea fish cakes?

Melt in the middle Cod & Pea fish cakes has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Melt in the middle Cod & Pea fish cakes healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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